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Creamy Peanut Butter Frosting
How to frost a cake:
Make sure your cake layers are completely cool before trying to frost them. Place your first cake layer on your serving platter and slide pieces of parchment or wax paper underneath the edges.
Spread the first layer of frosting on top of the first layer of the cake. Place the second layer of cake on top. Place a big dollop of frosting on top of the cake and spread to the sides. Spread the frosting down the sides of the cake and make sure it’s covered all around. Pull out the pieces of wax paper and discard.
The cake shown here was turned into a Chocolate Peanut Butter Cup Cheesecake Cake. Two layers of chocolate cake with peanut butter cup cheesecake in the middle. The whole cake is covered in peanut butter frosting. And this creamy peanut butter frosting is the perfect frosting for this cake!
Here are a few more cake recipes that would be so good frosted with this peanut butter frosting:
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