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Flaky and Flavorful: Cream Cheese Spinach Puffs

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Serving: These Cream Cheese Spinach Puffs are delicious on their own or served with a tangy dipping sauce, such as ranch or a simple marinara. They pair well with a fresh salad for a light lunch or appetizer.
Storage: If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. Reheat them in the oven or air fryer to regain their crisp texture.
Freezing: You can also freeze the unbaked puffs. Place them on a baking sheet in the freezer until solid, then transfer them to a freezer bag. Bake directly from frozen at 375°F for about 25 minutes, or until golden and cooked through.
Variations:
Add Bacon: For a richer flavor, add crispy bacon bits to the filling mixture. The smoky taste of bacon complements the creamy spinach filling perfectly.
Cheese Swap: If you prefer a stronger cheese flavor, swap the mozzarella for feta or goat cheese. Both will add a tangy twist to the filling.
Herb Twist: Fresh herbs like dill, basil, or thyme can be added to the filling to enhance the flavor profile.
Vegan Version: Use a plant-based cream cheese and dairy-free mozzarella to make these puffs vegan-friendly. Ensure your puff pastry is also dairy-free.
FAQ:
Q1: Can I use frozen spinach instead of fresh?
A1: Yes! Frozen spinach works great as a substitute. Just make sure to thaw and drain it well before adding it to the filling to prevent excess moisture.

Q2: Can I make the puffs ahead of time?
A2: Absolutely! You can prepare and assemble the puffs in advance, then store them in the fridge or freezer. Bake them fresh when you’re ready to serve.

Q3: What other fillings can I try?
A3: You can experiment with a variety of fillings like sautéed mushrooms, caramelized onions, or even shredded chicken for a heartier option. The puff pastry is versatile and can handle many flavor combinations.

Q4: Can I use homemade puff pastry?
A4: Yes, homemade puff pastry will work just as well as store-bought. Just ensure it’s chilled and easy to handle when cutting and assembling the puffs.

With these simple steps and plenty of room for creativity, your Creamy Delight Spinach Puffs will be a hit at any gathering.

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