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Vegetarian Option: Substitute grilled chicken with marinated and grilled tofu or roasted vegetables.
Low-Carb: Use lettuce leaves instead of tortillas and swap fries for baked zucchini sticks.
Spicy Kick: Add sliced jalapeños or a drizzle of hot sauce to the wrap.
Extra Crunch: Include sliced cucumbers or crispy fried onions.
FAQ
1. Can I use store-bought fries instead of homemade?
Absolutely! Frozen fries are a convenient alternative. Bake or air-fry them for a crispy finish.
2. Can I prepare the chicken ahead of time?
Yes! Grilled chicken can be cooked up to 2 days in advance and stored in the refrigerator. Reheat before assembling the wraps.
3. Can I customize the dipping sauce?
Of course! Feel free to experiment with flavors like sriracha, honey, or BBQ sauce to make it your own.
Enjoy this satisfying and flavorful dish that’s sure to become a family favorite!
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