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Introduction
Looking for a delicious, sugar-free dessert that satisfies your sweet cravings without piling on the calories? This 3-ingredient, low-calorie dessert is a game-changer! It’s quick, easy, and perfect for anyone watching their sugar intake. Whether you’re on a weight-loss journey or simply love healthy indulgences, this recipe will become your go-to treat.
Ingredients
1 cup sugar-free whipped topping (store-bought or homemade)
1 cup fresh or frozen berries (strawberries, raspberries, or blueberries work great!)
1 packet sugar-free gelatin (choose your favorite flavor to complement the berries)
Directions
Prepare the Gelatin: Dissolve the sugar-free gelatin packet in 1 cup of boiling water. Stir thoroughly until completely dissolved. Allow it to cool slightly, but don’t let it set.
Combine the Ingredients: In a mixing bowl, gently fold the sugar-free whipped topping into the cooled gelatin mixture. Then, add the berries and mix lightly to distribute them evenly.
Chill and Set: Pour the mixture into serving glasses or a dish. Refrigerate for at least 2-3 hours, or until the dessert is firm and set.
Serve: Garnish with a sprig of mint or a few extra berries if desired. Enjoy your guilt-free, low-calorie treat!
Serving and Storage Tips
Serving: This dessert is perfect for portioning into individual cups or bowls. Serve chilled for the best taste and texture.
Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days. Avoid freezing, as the texture may change upon thawing.
Variations
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