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Introduction
The Snowflake Salad is a light and tasty side dish, perfect to accompany your main dishes. The combination of lamb's lettuce or valerian, turkey breast, cream cheese and walnuts creates an ideal balance between freshness and crunchiness. This salad is simple to prepare and ideal for those looking for a healthy and tasty dish.
Ingredients
200 g lamb's lettuce or valerian
150 g turkey breast
100 g cream cheese such as Philadelphia
50 g shelled walnuts
2 tablespoons extra virgin olive oil
Salt and pepper to taste
Instructions
Wash the lamb's lettuce or valerian thoroughly and dry it well.
Cut the turkey breast into thin strips.
In a large bowl, combine the lamb's lettuce, turkey strips and coarsely chopped walnuts.
Using a teaspoon, take small portions of cream cheese and add them to the salad, distributing them evenly.
Drizzle with extra virgin olive oil, salt and pepper to taste.
Toss gently to combine the ingredients and serve immediately.
Serving and storage tips
Serve the salad fresh, accompanied by crusty bread or croutons.
If you want a crunchier texture, prepare the salad just before serving.
You can store the salad in the refrigerator for up to 24 hours, but it is best to eat it right away to maintain the freshness of the ingredients.
Variations
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