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Banana Peel Tea: Instead of blending, steep the banana peels in water for 48 hours and use the liquid directly.
Eggshell Powder: Skip boiling and crush the eggshells into a fine powder to sprinkle over the soil.
Coffee Ground Mulch: Mix the grounds directly into the topsoil for a slow-release effect.
FAQ
Q: How often should I use these natural fertilizers?
A: Use the banana peel and coffee ground fertilizers once every 2 weeks. The eggshell calcium boost can be applied monthly.
Q: Can I use these fertilizers on all types of plants?
A: Yes, these natural fertilizers are safe for most indoor plants. However, avoid using coffee grounds on plants that prefer less acidic soil, like succulents.
Q: Are these fertilizers safe for edible plants?
A: Absolutely! These fertilizers are organic and safe to use on edible indoor plants like herbs and vegetables.
With these simple, natural recipes, your houseplants will thrive and grow like never before. Start nurturing them today, and enjoy the lush, vibrant greenery they bring to your home!
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