ADVERTISEMENT

A Nostalgic Soviet Snack: The 5-Minute Appetizer Everyone Loved

ADVERTISEMENT

Cheese Swap: Use any cheese you like. A sharp cheddar or creamy brie can offer a different flavor profile.
Add Protein: Top with thin slices of smoked salmon, turkey, or even a hard-boiled egg for an extra boost of protein.
Spicy Twist: Add a dash of hot sauce or some chili flakes for a spicy kick.
Vegan Version: Swap the butter for vegan margarine and the cheese for a dairy-free alternative.
FAQs:

Can I use different types of bread?
Yes! While traditional recipes call for white or rye bread, you can use any bread you prefer. Baguette slices, whole wheat, or even gluten-free bread work well.

Can I make this ahead of time?
The garlic butter can be prepared in advance and stored in the fridge, but it’s best to assemble the appetizer just before serving to keep the bread fresh and crunchy.

What should I pair this with?
This appetizer pairs well with soups, light salads, or cold cuts. It’s also a great snack on its own!

How long can I store leftovers?
Leftovers should be stored in an airtight container in the fridge for no more than 2 days. Reheat slightly before serving if needed.

This 5-minute appetizer is a perfect example of how simplicity can create something delicious and memorable. Enjoy the taste of a Soviet classic with your own personal twist!

ADVERTISEMENT

ADVERTISEMENT