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Vegetarian Option: Replace the chicken with tofu or chickpeas for a plant-based alternative.
Spicy Version: Add more red pepper flakes or a splash of hot sauce to increase the heat.
Extra Crunch: Sprinkle sesame seeds or crushed peanuts on top before serving.
FAQs
Q: How can I make sure there’s enough food for everyone?
A: Try batch cooking or preparing extra portions in advance. Store some away before serving to avoid shortages.
Q: What if I want to prepare meals just for myself and the kids?
A: Set aside a portion for yourself and your children first, then serve the rest. You can also prepare a separate dish for your husband and mother-in-law if needed.
Q: Can I make this meal ahead of time?
A: Yes! The stir-fry and rice can be made a day in advance and stored in the fridge for easy reheating.
By planning ahead and setting boundaries, you can ensure everyone enjoys their meal without feeling like they’re missing out. Give this recipe a try and reclaim your kitchen!
Would you like me to tweak anything further? 😊
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