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Vegan Banana Bread Cookies:
To make these cookies vegan, substitute the egg with a flax egg (1 tablespoon ground flaxseed + 3 tablespoons water), and use dairy-free butter and chocolate chips.
Banana Bread Cookies with Oats:
Add 1/2 cup of rolled oats to the dough for a heartier, more textured cookie that still retains that soft banana bread feel.
Coconut Banana Bread Cookies:
Stir in 1/2 cup of shredded coconut to give your cookies a tropical twist. The coconut pairs beautifully with the banana flavor!
Peanut Butter Banana Bread Cookies:
For a nutty, savory kick, add 1/4 cup of creamy peanut butter to the wet ingredients. You can also add a handful of chopped peanuts for added crunch.
Frequently Asked Questions
1. Can I use frozen bananas for this recipe?
Yes, you can absolutely use frozen bananas. Simply thaw them before mashing and use as you would fresh bananas. Frozen bananas may be a bit more watery, so ensure they are well drained before adding to the dough.
2. Can I make these cookies gluten-free?
Yes, you can substitute the all-purpose flour with a gluten-free flour blend. Make sure to check if the blend contains xanthan gum, which helps bind the dough.
3. Why do my cookies spread too much?
If your cookies are spreading too much, it could be due to the butter being too soft or the dough being too warm. Try chilling the dough for 30 minutes before baking to prevent spreading. You can also slightly reduce the butter to help keep the cookies from spreading too thin.
4. Can I add more bananas?
While you can add a bit more banana for extra flavor, adding too much can make the dough too wet, affecting the cookie’s texture. Stick to the recommended 2 bananas for the best consistency.
5. Can I make these cookies without sugar?
If you prefer a lower-sugar option, you can try substituting the granulated sugar with a natural sweetener like maple syrup or honey. Keep in mind this may alter the texture slightly, so you may need to adjust the dry ingredients.
These banana bread cookies offer the perfect balance of banana flavor, softness, and chewiness, with the option to customize them with your favorite mix-ins. Whether you enjoy them with chocolate chips, nuts, or just the pure banana goodness, they’re sure to be a hit at any time of the day.
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