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Add Berries: For a burst of color and added nutrients, mix in some fresh berries like blueberries, raspberries, or strawberries.
Nuts and Seeds: Add a handful of chopped walnuts, almonds, or chia seeds for some crunch and healthy fats.
Spicy Kick: Sprinkle a little cayenne pepper or chili powder to create a sweet-and-spicy contrast.
Tropical Twist: Replace the lemon juice with lime juice and add in small chunks of pineapple or mango for a tropical vibe.
FAQ
Q: Can I use other fruits with the apple and lemon?
A: Absolutely! Pears, grapes, and oranges all complement apples and lemon perfectly. Feel free to get creative with whatever fruits you have on hand.
Q: How do I prevent the apples from browning quickly?
A: Lemon juice is your best friend here! The citric acid in lemon helps preserve the apples’ vibrant color. You can also soak the apple slices briefly in a mixture of water and lemon juice before tossing them in your recipe.
Q: Can this be made ahead of time?
A: While this recipe is best enjoyed fresh for texture and flavor, you can prep the apples and lemon juice ahead of time and store them in the fridge. Just be sure to add the sweetener and garnishes right before serving.
This apple and lemon combo is easy to make, full of flavor, and packed with nutrients. Whether as a snack or a side dish, it's a versatile, healthy addition to any meal!
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