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Baking soda + vinegar method: If you’re out of dryer sheets, try sprinkling baking soda generously over the racks, then pouring vinegar on top. Let it foam up and sit before rinsing and wiping.
Garbage bag soak: No tub? Place the racks in a heavy-duty garbage bag, add dish soap and dryer sheets, fill with a bit of water, seal, and let it soak flat overnight outside or in the garage.
Ammonia alternative: Some people swear by ammonia for baked-on grease (be cautious—it’s potent). Place racks in a bag with a small bowl of ammonia and seal it tight overnight.
FAQs:
Q: Are dryer sheets really safe for oven racks?
A: Yes! Used in this soaking method, they help break down grime and are safe when thoroughly rinsed afterward.
Q: Can I put oven racks in the dishwasher?
A: Some racks are dishwasher-safe, but the baked-on grime often needs soaking first for effective results.
Q: How often should I clean my oven racks?
A: Every 3–4 months or after heavy use. Regular maintenance keeps grime from building up and becoming harder to remove.
Q: Can I use steel wool or abrasive pads?
A: Avoid harsh scrubbers that might scratch the metal coating or remove protective finishes. Stick to soft cloths or non-scratch sponges.
With this easy trick from my nana, you can skip the struggle and enjoy the sparkle. Your future self—and your oven—will thank you!
Let me know if you'd like this in a downloadable format or want an image or infographic to go with it!
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