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If you want to boost the whitening power, add a few drops of lemon juice to the tomato and baking soda paste. Lemons contain natural bleaching agents, but be cautious — lemon juice is very acidic and can damage enamel if used excessively. Limit use to once a week and always rinse thoroughly afterward.
Frequently Asked Questions:
Q: Is this safe for sensitive teeth?
A: Generally, yes, but if you have very sensitive teeth or gum issues, use the recipe sparingly and consult your dentist.
Q: How soon will I see results?
A: Some people notice subtle whitening after the first use, but consistent application twice a week for 3-4 weeks gives the best results.
Q: Can I use this daily?
A: No. Overuse of acidic or abrasive mixtures can wear down enamel. Stick to 1-2 times a week.
Q: Can this replace professional whitening?
A: This natural method is great for mild stains and maintenance but won’t replace professional treatments for severe discoloration.
Brighten your smile naturally and safely with this easy tomato and baking soda whitening recipe — your quick 2-minute secret to a radiant grin! Would you like me to help you with other natural beauty remedies too?
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