Prep chicken and just 3 other ingredients & cook up the tastiest low carb meal ever

If your life is anything like mine—always on the go, balancing work deadlines and personal commitments—then you know the value of a simple, satisfying meal that basically cooks itself. Enter the Low Carb 4-Ingredient Slow Cooker Salsa Chicken. This dish is perfect for anyone looking to cut carbs while still enjoying flavorful, hearty meals. It’s been a lifesaver for me on busy weeknights and is a huge hit every time I serve it up!

This versatile chicken dish pairs beautifully with a variety of sides. For a low-carb meal, serve it atop a bed of cauliflower rice or alongside steamed vegetables like broccoli or zucchini. If you’re not strictly watching your carbs, it’s also delicious with a side of warm tortillas or over cooked rice. Don’t forget a garnish of fresh cilantro and a squeeze of lime to brighten up the flavors!

Servings: 4

4 boneless, skinless chicken breasts
1 cup of your favorite salsa
1 package (1 oz) taco seasoning
1/2 cup shredded cheddar cheese (optional)
diced red onion (optional)