Perfect for parties or snacking, these golden mini tacos are packed with gooey cheese, savory beans, and zesty toppings!
Ingredients:
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1 can (15 oz) refried beans
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1 cup shredded cheddar cheese
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1 cup shredded Monterey Jack cheese
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1 tsp taco seasoning
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1 package (12 oz) mini flour tortillas
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½ cup diced tomatoes
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¼ cup chopped fresh cilantro
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½ cup sour cream (optional, for dipping)
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¼ cup sliced jalapeños (optional, for heat)
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Cooking spray or olive oil