Ingredients:
- 1–2 garlic cloves (peeled and crushed)
- 1 glass of warm water
- Optional: a slice of lemon or teaspoon of honey
Instructions:
- Crush the garlic to activate the allicin.
- Add to warm water and let steep for 5–10 minutes.
- Drink on an empty stomach in the morning for best results.
⚠️ A Few Tips:
- Start with a small amount (1 clove) and increase slowly.
- Avoid if you have a garlic allergy or are on blood thinners.
- Don’t drink it too close to meals if it upsets your stomach.
Simple, natural, and powerful — garlic water is one of the easiest ways to support your body every single day. Try it for a week and see how you feel. Your immune system (and your heart) might thank you! 🧄💚
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