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California Spaghetti Salad: A Colorful, Flavor-Packed Side Dish You’ll Make Again and Again

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Pro Tips for the Best California Spaghetti Salad

  • Cut the spaghetti into shorter lengths before mixing — it makes serving and eating easier.
  • Use fresh Parmesan for richer flavor and creamier texture in the dressing.
  • Make ahead — this salad tastes even better after a full night in the fridge.
  • Add protein such as grilled chicken, shrimp, or chickpeas to turn it into a full meal.

Perfect For…

  • Potlucks and cookouts — it travels well and stays fresh for hours.
  • Healthy lunch prep — store in airtight containers for easy grab-and-go meals.
  • Family dinners — pairs perfectly with grilled meats, sandwiches, or baked dishes.

Storage

Store leftovers in a sealed container in the refrigerator for up to 3 days. Stir before serving to refresh the dressing distribution.

California Spaghetti Salad is the ultimate combination of fresh vegetables, tangy dressing, and tender pasta. It’s colorful, satisfying, and endlessly versatile — a dish you’ll find yourself making all year round.

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