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I make them in 5 minutes and they disappear in a flash: no-bake lemon truffles, fresh and irresistible! Perfect for summer.

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2.4. Step 4: Decorate the Truffles

  1. Roll in Coconut : Dip each ball in shredded coconut, making sure it’s well coated. This not only adds flavor, but also a visually appealing look.

2.5. Step 5: Cool

  1. Refrigerate : Arrange the truffles on a plate or tray lined with parchment paper and refrigerate for at least 30 minutes. This step is important for firming them up.

3. Variations of Lemon Truffles

3.1. Lemon and Pistachio Truffles

Add chopped pistachios to the mixture for a crunchy touch and unique flavor. You can also garnish the truffles with chopped pistachios instead of coconut.

3.2. Lemon and White Chocolate Truffles

For a more indulgent flavor, melt some white chocolate and stir it into the mixture. You can also cover the truffles in melted white chocolate and garnish with lemon zest.

3.3. Lemon and Mint Truffles

Add chopped mint leaves to the mixture for a fresh summer scent. Garnish with a whole mint leaf for an elegant effect.

4. Benefits of Lemon

4.1. Nutritional Properties

Lemon is a citrus fruit rich in vitamin C, antioxidants, and fiber. Vitamin C is essential for the immune system, while antioxidants help fight free radicals in the body.

4.2. Health Benefits

  • Detoxifying : Lemon helps cleanse the liver and improve digestion.
  • Refreshing : The tangy flavor of lemon is refreshing, making it ideal for summer.
  • Support Skin : Thanks to its high vitamin C content, lemon can help keep skin healthy and glowing.

5. How to Serve Lemon Truffles

5.1. Presentation

Serve the lemon truffles on a pretty dessert plate or in paper cups for an elegant touch. You can also add lemon slices or mint leaves for decoration.

5.2. Pairings

These truffles pair perfectly with a cup of iced tea or coffee. They’re also ideal as a dessert after a light summer meal.

6. Preservation of Truffles

6.1. In the refrigerator

Lemon truffles can be stored in the refrigerator for 3-4 days. Be sure to store them in an airtight container to maintain freshness.

6.2. In the freezer

If you want to prepare them ahead of time, you can freeze them. Place them in a freezer-safe container and store them for up to 2 months. Before serving, let them thaw in the refrigerator.

7. Conclusion

No-bake lemon truffles are a fresh, quick, and irresistible dessert, perfect for summer. With just a few ingredients and in just 5 minutes, you can whip up a dessert that will delight friends and family. Experiment with variations and discover your favorite combinations. There’s nothing better than enjoying a homemade treat on a warm summer day. Try them and be won over by their unique flavor!

 

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