Stuffed Cabbage Rolls Recipe

Ingredients for the Perfect Stuffed Cabbage Roll Recipe

For about 6 servings (12–14 rolls), here’s what you’ll need:

For the cabbage rolls

• 1 large green cabbage (approx. 2–3 kg)

• 500g minced beef (or a beef/pork mix)

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• 1 cup cooked rice (long or medium-length rice preferred)

• 1 medium onion, finely chopped

• 2 cloves garlic, minced

• 1 large egg

• 2 tbsp chopped fresh parsley (or 1 tbsp dried)

• 1 tsp paprika

• ½ tsp dried thyme

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  Cabbage seeds

• 1 tsp salt

• ½ tsp  black pepper

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