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Rice Mask Recipe for Radiant Skin
Ingredients
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3 tablespoons of organic brown rice, richer in minerals
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1 tablespoon of coconut milk to nourish and hydrate
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1 tablespoon of honey with antibacterial and soothing properties
Preparation and application
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Boil the rice in water until tender.
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Drain the water and save it for later use.
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Mix the cooked rice with the coconut milk and honey until you get a smooth paste.
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Apply to a clean, dry face, avoiding the eye area.
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Leave on for 15 to 20 minutes until the mask dries.
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Rinse with rice water, which has moisturizing and brightening properties.
Why use rice water?
It contains antioxidants that promote skin regeneration, reduce dark spots, and tighten pores.
Tip: Store rice water in a spray bottle and use it as a natural toner for daily radiance.
How often should the mask be used?
Use once or twice a week for a rejuvenating effect and a radiant complexion.
After just one use, skin is softer, smoother, and more hydrated.
In just a few weeks, fine lines and wrinkles are reduced, and the complexion regains its radiance
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