When you’re looking for a comforting and flavorful evening meal, vegetable gratin is a perfect choice. This dish combines a medley of fresh vegetables with a creamy sauce and a crispy, golden topping. It’s a versatile recipe that allows you to use a variety of vegetables, making it a great way to incorporate seasonal produce. ...
Ingredients: For the base: 300 g of dry biscuit 150 g of butter For the yoghurt cream: 400 ml fresh whipping cream 600 ml strawberry yoghurt 20 g gelatine sheets 60 g icing sugar For the strawberry topping: 250 g of strawberries 3 tablespoons of sugar Half a lemon juice Continued on next page
Ingredients for the cheesecake cones that are filled with peach cobbler: 16 ounces of chocolate, vanilla, or wafer cookies filled with cream. twelve waffle-shaped cones 3/4 cup of whipped topping For the Cobbler with Peaches: forty-eight ounces of peach juice-soaked sliced fruit 1-box of cake mix (yellow or white, butter pecan or french vanilla) 1 ...
Crab salad with spicy notes from Korean carrots. Quick preparation and original taste, this salad can be made even for a holiday table. For cooking you will need the following ingredients: Korean carrots, 150 g; crab sticks, 200 g; eggs, 2 pcs; processed cheese, 2 pcs; mayonnaise, 2 tbsp. Cooking process Thaw the crab sticks ...
Quick cream with milk and coffee, it is a quick and easy dessert to make. A sugar-free and egg-free recipe; A light and low-calorie dessert. It is undoubtedly the ideal dessert to enjoy after a good meal or for a tasty and fresh snack, especially if you have children and want them to eat a ...
Here’s a description of a hot fudgey brownie bread recipe: This hot fudgey brownie bread is a decadent and delicious dessert that combines the rich flavors of a brownie with the soft and moist texture of bread. It’s a perfect treat for chocolate lovers! To make this irresistible dessert, you’ll need the following ...
The No Name Dip – Alright so the other day I told you I would give you the recipe for the dip that I made for trivia night. According to Nick this dip has “no name”. So I have dubbed it the “no name dip”. Original, I know. This dip is super easy and cheap ...
Italian Nut and Nougat Confection Recipe Ingredients: 1 tbsp lemon zest 2 large egg whites 1 1/3 cups honey 1 pinch of salt 1/4 tsp vanilla extract 1 3/16 cup white sugar 3 cups roasted almonds 1 cup roasted pistachios 2 (8×10-inch) sheets ...
Ingredients: 16 ounces of your favorite sausage (we love using breakfast sausage) 1 cup shredded pepper jack cheese 1/4 cup finely diced roasted red peppers (jarred variety works great) 1 cup shredded cheddar cheese 2/3 cup ranch dressing 1 package of wonton wrappers, brought to room temperature 1 ...
Ingredients 1 pound lean ground beef 2 tablespoons butter 1 small yellow onion diced 1 small green bell pepper diced 8 ounces brown mushrooms minced 2 tablespoons ketchup 1 tablespoon Worcestershire sauce 1/2 teaspoon Kosher salt 1/2 teaspoon fresh ground black pepper 1 tablespoon cornstarch 1 cup beef broth 8 ounces Provolone Cheese Slices chopped ...