Dried Tomato Pesto – Sicilian Recipe
Dried Tomato Pesto – Sicilian Recipe Ingredients: – 100g dried tomatoes (not in oil) – 50g pine nuts – 2 cloves of garlic – 50g grated Parmesan cheese – 50g grated Pecorino cheese – 10 fresh basil leaves – 120ml extra virgin olive oil – Salt and pepper to taste continued on next page