What You Should Never Cook in a Cast Iron Skillet (and Why)
Cast iron skillets are beloved in American kitchens — and for good reason. They’re tough, versatile, and can last for generations with the right care. Whether you’re searing a steak, baking cornbread, or frying up bacon, cast iron gets the job done beautifully. But as great as these pans are, they’re not perfect for everything. ...