on These babies smelled amazing once they came out of the oven. Everyone grabbed a piece, we stuffed ourselves before dinner Indulge in the savory delight of Cheesy Jalapeño Shortbread, a unique twist on the classic shortbread cookie. This delectable recipe, hailing from the Southern United States, masterfully marries the creamy texture of cheese with ...
on No-Bake Woolworth Icebox Cheesecake Many of you will be familiar with Woolworths’ beloved lunch counter. Woolworths is well-known for its signature Icebox Cheesecake. We don’t know how this classic was forgotten, but we are so glad that we did and recreated it. Woolworth Icebox Cheesecake, a no-bake lemon dessert, is easy to make and ...
on Butter Swim Biscuits This simple homemade recipe is TO DIE FOR! The butter makes these biscuits soft and moist on the inside, with a flaky crust on the outside. Add a little jam or jelly, and you’ve got heaven. Ingredients 2 1/2 cups all-purpose flour 2 cups buttermilk 1 stick butter 4 tsp ...
on Chicken Bacon Ranch Tater Tot Casserole This Chicken Bacon Ranch Tater Tot Casserole is an all time family favorite made with chicken, bacon, cheese and a delicious creamy ranch sauce that everyone will love! You can’t go wrong with making this Chicken Bacon Ranch Tater Tot Casserole for the family. It’s an easy ...
on Fresh Cabbage and Carrot Patties Recipe Fresh Cabbage and Carrot Patties offer a delightful and nutritious twist to traditional patties, bringing together the crispness of fresh vegetables with savory spices and herbs. These patties are perfect as a light main course, a tasty side dish, or even as a unique burger patty alternative. Here’s ...
on Amish Broccoli Salad Recipe: A Timeless Classic for Your Next Gathering Explore the beloved tradition of Amish cooking with our Amish Broccoli Salad recipe. This timeless classic combines crisp broccoli florets, flavorful bacon, and a creamy dressing for a delightful dish that’s perfect for family gatherings and picnics. Ingredients: For the Salad: ...
Ingredients 1 pound thin spaghetti broken into 1 inch pieces 1 pint cherry tomatoes chopped in half 2 zucchini medium, diced 1 cucumber large, diced 1 green bell pepper medium, diced 1 red bell pepper diced 1 red onion large, diced 2 cans ripe olives 2-¼ ounces each sliced, drained Instructions:1 bottle Italian salad dressing ...
I am 60 years old and only tried this recently. Great flavors Embrace the comforting embrace of a hot dish straight from the oven with this heartwarming Cabbage Beef Bake. It’s like the culinary equivalent of a warm hug from grandma’s favorite quilt—unpretentious yet utterly satisfying, especially on those brisk evenings that call for ...
If you’ve been following our recipes for very long, you’ve probably noticed that we’re big pineapple fans around here. From savory main dishes to desserts to afternoon snacks, we think most things are made better with the sweet tang of pineapple. If you feel similarly then I’m confident you will love this Pineapple Bake as ...
Creamed Potatoes and Peas, a dish where simplicity meets heartiness, offers a delightful blend of creamy mashed potatoes and sweet, fresh peas. This cherished side dish, rooted in traditional European cuisines, has graced tables for generations, beloved for its straightforward yet comforting essence. Its versatility makes it an essential addition to a myriad of main courses, seamlessly ...